Description
Ingredients
Basil, Canola Oil, Sea Salt, Ascorbic Acid To Protect Color.
Directions
In cooking use about 1 tbsp. of lightly dried basil to replace 2 tbsp. of fresh basil. Keep refrigerated.
Basil, Canola Oil, Sea Salt, Ascorbic Acid To Protect Color.
In cooking use about 1 tbsp. of lightly dried basil to replace 2 tbsp. of fresh basil. Keep refrigerated.
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