Birds Eye Steakhouse Green Beans

1.
Place frozen, unopened bag this side up, laying flat in microwave. Do
not pierce bag. For microwaves with a metal rack, remove rack.2.
Microwave on high for the recommended cook time based on your microwave
wattage. During cooking the bag will slowly inflate. A special vent in
the bag will allow the steam to escape and a whistling sound may be
heard.For microwaves with a wattage of 1200, cook 5 minutes.For
microwaves with a wattage of 1000, cook for 51/2 minutes.For microwaves
with a wattage of 800, cook for 6 minutes.3. Let stand for 1-2 minutes
before serving.*Carefully handle bag at corners marked with the red
ovals and remove from microwave with two hands. Hold bag over serving
dish. Tear bag at notch. Pour, stir and enjoy!*Stand time is important
for food safety. 1. Empty frozen contents of bag into a 2-quart nonstick
sauce pan. Add 1/4 cup water.2. Cover and cook over medium-high heat
for 8 to 9 minutes or until heated through, stirring occasionally.3. Let
stand for 1 to 2 minutes.* Drain and serve.*Stand time is important for
food safety.

Cook thoroughly. Keep frozen.

For
food safety & quality follow these instructions carefully:Microwave
ovens vary – adjust cooking times as needed to reach 165degF as
measured by a food thermometer taken in several spots.Keep frozen–do not
thaw. Cook thoroughly to a temperature of 165degF. Cook 1 product at a
time. Promptly refrigerate any leftovers. Reheat before serving.For
microwave ovens less than 800 watts please use stove top
instructions.Caution! Contents are hot. Handle with care.

Warnings