Description
Details
Birds Eye® Steamfresh® Chef’s Favorites Lightly Sauced Mushroom & Green Bean Risotto.
Fresh frozen vegetables.
No artificial preservatives.
Perfectly cooks in the bag!
Per bag serving:
350 calories.
2.5g sat fat, 13% DV.
860mg sodium, 36% DV.
4g sugars.
Ingredients
Cooked
Rice (water, Rice), Sauce (water, Light Cream Blend (cream, Skim Milk,
Nonfat Milk Powder), Mushroom Concentrate (cooked Mushrooms, Soy Sauce
[water, Soybeans, Salt], Mushroom Powder, Salt, Butter [cream, Natural
Flavoring], Potato Flour, Yeast Extract, Molasses, Flavoring, Onion
Powder, Spice, Canola Oil), Chicken Base [chicken Meat With Natural
Chicken Juices, Maltodextrin, Yeast Extract, Sugar, Salt, Dried Whey,
Onion Powder, Corn Oil, Turmeric, Spice Extractives], Nonfat Milk, Wheat
Flour, Modified Food Starch, Butter Concentrate [butter (cream, Salt),
Flavor], Salt, Xanthan Gum), Green Beans, Mushrooms.
Directions
Microwave
instructions1. Place frozen, unopened bag this side up, laying flat in
microwave. Do not pierce bag. For microwaves with a metal rack, remove
rack.2. Microwave on High for the recommended cook time based on your
microwave wattage. During cooking, the bag will slowly inflate. A
special vent in the bag will allow the steam to escape and a whistling
sound may be heard.3. Let stand for 1-2 minutes after cooking.Carefully
handle bag at corners marked with the red ovals and remove from
microwave with two hands. Hold bag over serving dish. Tear bag at notch.
Pour, stir and enjoy! Stove Top1. Empty frozen contents of bag into a
2-quart nonstick sauce pan. Add 1 tablespoon water.2. Cook covered over
medium heat for 9 to 10 minutes or until heated through, stirring
occasionally.3. Let stand for 1 to 2 minutes. Sauce will thicken as it
cools. Stir well and serve.For microwave ovens less than 800 watts
please use stove top instructions
Keep frozen.
For
food safety & quality follow these instructions carefully:Microwave
ovens vary-adjust cooking times as needed to reach 165degF as measured
by a food thermometer taken in several spots.Keep frozen-do not thaw.
Cook thoroughly to a temperature of 165degF. Cook 1 product at a time.
Promptly refrigerate any leftovers. Reheat before serving.Caution
contents are hot. Handle with care.
Warnings
For
food safety & quality follow these instructions carefully:Microwave
ovens vary-adjust cooking times as needed to reach 165degF as measured
by a food thermometer taken in several spots.Keep frozen-do not thaw.
Cook thoroughly to a temperature of 165degF. Cook 1 product at a time.
Promptly refrigerate any leftovers. Reheat before serving.Caution
contents are hot. Handle with care. Cook thoroughly.
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