Description
Details
Let
these flavors lead your next adventure. This light and fresh-tasting
Margherita pizza is topped with premium ingredients like vine-ripened
tomatoes, extra virgin olive oil, sweet basil, mozzarella and Fontina
cheeses all on our Crispy Thin Crust.
Take
Your Taste Buds on an Adventure! Taste the adventurous spirit of
California-style cuisine in every bite of CALIFORNIA PIZZA KITCHEN
pizza. Our unique flavor combinations are sure to invigorate your taste
buds. Enjoy!
Ingredients
Enriched
Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate,
Riboflavin, Folic Acid), Water, Mozzarella Cheese (milk, Skim Milk,
Cheese Culture, Salt, Enzymes), Low-moisture Part-skim Mozzarella Cheese
(part-skim Milk, Cheese Culture, Salt, Enzymes), Diced Roma Tomatoes
(tomatoes, Calcium Chloride), Tomatoes, Tomato Paste, Extra Virgin Olive
Oil, Fontina Cheese (milk, Cheese Culture, Salt, Enzymes), Contains
Less Than 2% Of Olive Oil, Basil, Sugar, Balsamic Vinegar, Palm Oil,
Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn
Starch, Monocalcium Phosphate), Spice.
Directions
Four
Easy Steps to Delicious Pizza1. Preheat Preheat oven to 400degF. Every
oven is slightly different, so adjust baking time and oven temperature
as needed.2. Prep Remove the box, plastic wrap and cardboard.3.
PlacePlace your pizza directly on center oven rack. (6–8 inches from
bottom of oven). Skip the cookie sheet—nothing should come between a
pizza and its oven.4. Bake17–18 min. of baking time is usually just
right for a crispy delicious pizza.
Keep frozen. Not ready to eat.
Warnings
Pizza
must be cooked thoroughly to 165degF for food safety and quality.• Do
not allow product to thaw.• Do not eat pizza without cooking.• Pizza is
done when cheese is melted and edges are golden brown. Caution: Because
California Pizza Kitchen® pizza bakes up hot and fresh in your oven,
please use care when handling. Let pizza stand 5 minutes before
enjoying. Cook thoroughly.
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