Description
Details
Recipe: Cheesy Quesadillas.
Ingredients
Whole
Wheat Flour, Water, Shortening (soybean Oil And Hydrogenated Soybean
Oil), Canola Oil, Casontains 2% Or Less Of Leavening (sodium
Bicarbonate, Sodium Aluminum Sulfate, Sodium Aluminium Phosphate), Dough
Conditioners (mono-and Diglycerides, Calcium Sulfate, Enzymes,
L-cysteine Monohydrochloride), Vital Wheat Gluten, Sodium Propionate
(preservative), Fumeric Acid, Salt, Potassium Sorbate(preservative),
Cornstarch, Soy Flour, Cellulose Gum, Wheat Starch, Xanthan Gum.
Directions
Cheesy
quesadillas: Heat large skillet or grill pan over medium-high heat. Add
2 Chi-Chi’s® whole wheat fajita style tortillas and warm 30 seconds.
Top with 1/2 cup shredded cheese, diced peppers, sliced green onion and
small pieces of roast pork or chicken and second tortilla. Cook, turning
once, until cheese melts, about five minutes. Cut into wedges. Heating
directions: Conventional oven: Preheat oven to 350 degrees F. Place
tortillas in covered container (or wrap in foil). Heat for 10 minutes or
until soft and flexible. Skillet/fry pan: Place tortillas in a
moderately heated ungreased skillet for 10-15 seconds on each side.
Microwave: Remove tortillas from package. Place tortillas between two
damp paper towels. Microwave on high (up to 4 tortillas) for
approximately 20 seconds, or until warm and flexible.
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