Description
Details
Made
from the stalk and leaves of freshly harvested celery, McCormick Celery
Flakes can be used in a wide variety of dishes — from stuffings and
sauces to soups and dips. Throw in a few teaspoons of celery flakes to
take your favorite recipe for chicken, turkey, or vegetable soup to the
next level. Or add them to barbecue or tomato sauce as a simple way to
add both flavor and color. Substitute 1 tablespoon Celery Flakes for 2
tablespoons freshly chopped celery.
Ingredients
Celery, And Sulfiting Agents (Added As A Preservative).
Directions
Flavorful tips:
Stir 2 to 3 tbsp. celery flakes into 4 cups of your favorite recipe for chicken, turkey or vegetable soup.
When preparing stuffing, use 2 tbsp celery flakes for every 3 cups of bread cubes.
Use in barbecue, spaghetti and tomato-based sauces.
Warnings
Do not use if seal under cap is missing or broken.
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