Description
Details
McCormick
Gluten-Free Thick & Zesty Spaghetti Sauce Mix is a blend of premium
McCormick spices, seasonings and starch. Create gluten-free thick and
zesty flavored spaghetti sauce in minutes.
Ingredients
Sugar,
Modified Tapioca Starch, Salt, Corn Maltodextrin, Onion, Modified Corn
Starch, Tomato Powder, Spices (Including Basil, Paprika, Oregano),
Garlic, Natural Flavor, Beet Powder (For Color), And Xanthan Gum.
Directions
Total
Time: 15 minutes. Makes 5 (1/2 cup) servings. You Will Need (Read
labels of all recipe ingredients to ensure all are gluten-free) 1 pkg.
McCormick Gluten-Free Sauce Mix 1-3/4 cups water 1 can (6 oz.) tomato
paste* 1 tbsp. oil or butter (optional) *Substitution: Use 1 can (8 oz.)
tomato sauce in place of tomato paste and reduce water to 1 cup.
Directions: 1. Stir Sauce Mix, water, tomato paste and oil in medium
saucepan until well blended. 2. Bring to boil; cover. Reduce heat and
simmer 10 minutes, stirring occasionally. Serve over gluten-free pasta
and sprinkle with grated Parmesan cheese, if desired.
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