Description
Details
Meyenberg
Powdered Goat Milk Whole. High in calcium. Easier to digest and
contains more potassium than cow milk. Rich in vitamin D. This naturally
gluten free goat milk has delicious, creamy taste. Contains no
artificial flavors, colors, preservatives.
Ingredients
Whole Goat Milk, Vitamin D3, Folic Acid.
Directions
Shake
can before use. To make one cup, mix two unpacked scoops of powdered
goat milk with 8 ounces of warm water. One can makes three quarts of
milk. Refrigerate after mixing. Store unused powder in a cool, dry place
for up to 8 weeks.
Warnings
Contains: goat milk.
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