Description
Details
The
best food starts with the best ingredients. Since our beginnings over
50 years ago, Ore-Ida has been located in the heart of America’s finest
potato growing region–the Pacific Northwest. In fact, the name Ore-Ida
is a combination of Oregon and Idaho. That’s how proud we are of our
great potato heritage. Surrounded by the nation’s best potato farms,
Ore-Ida partners with farmers who meet our high standards to bring you
the best potato side dishes in America. We hope your family enjoys
eating them as much as we enjoy making them. ; Grade A Potatoes. 100%
American.
Ingredients
Potatoes,
Vegetable Oil Blend (soybean And Cottonseed), Salt, Yellow Corn Flour,
Dextrose, Sodium Acid Pyrophosphate (to Retain Natural Color),
Dehydrated Onion, Sodium Acid Sulfate, Natural Flavor.
Directions
Easy
prep baking: Half tray: 4 cups serves about 6. 1. Preheat oven to
(425F). 2. Arrange frozen Tater Tots® in a single layer on an 11″ x 17″
baking sheet. 3. Heat 21 to 26 minutes. Cook to a light golden color. 4.
Season to taste. Full tray: 8 cups serves about 12. 1. Preheat oven to
(425F). 2. Arrange frozen Tater Tots® in a single layer on an 11″ x 17″
baking sheet. 3. Heat 29 to 33 minutes. Cook to a light golden color. 4.
Season to taste. Deep fry: Caution: Ice crystals on frozen foods can
cause spattering when added to hot oil. Add product carefully. Tips for
frying with oil: Always preheat oil uncovered. If oil spatters, cover
immediately and reduce heat. When spattering stops, remove cover and
return to cooking temperature. Be careful not to spatter or spill oil
onto hot burner of range. 1. Preheat cooking oil in electric deep fryer
to (375F), check oil temperature. Fill deep fryer not more than half
full of oil. 2. Fill fryer basket not more than half full of frozen
Tater Tots®. Carefully lower basket into hot oil. 3. Fry 3-4 minutes.
Cook to a light golden color. 4. Drain on paper towels. Season to taste.
Keep
frozen. Do not overcook. Appliance temperatures may vary. Please
consider the performance of your appliance when following these
directions. Cook to a temperature of at least (165F).
Cook thoroughly.
Warnings
Caution: Ice Crystals On Frozen Food Can Cause Spattering When Added to Hot Oil. Add Product Carefully.
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