Description
Details
Oven
Fry Extra Crispy Seasoned Coating for PorkGive your pork chops a crispy
extra layer of flavor with this Kraft Oven Fry Extra Crispy Seasoned
Coating for Pork. With a savory blend of spices and herbs, this seasoned
breading makes perfectly delicious pork chops every time.Quick and Easy
Breaded Pork ChopsThere is no need to make a mess measuring and mixing
spices, this Extra Crispy Seasoned Coating for Pork is all you need to
make flavorful pork chops. Simply moisten your pork chops with egg or
water, press them into the coating and bake them in the oven for a
quick, mess-free meal.
Ingredients
Enriched
Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate
[Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Salt, High Fructose
Corn Syrup, Yeast, Canola Oil, Contains Less Than 2% of Paprika,
Monosodium Glutamate, Dextrose, Spice.
Directions
You
Will Need: 8 bone-in or boneless pork chops (1/2 inch thick) and 1 egg.
Heat oven to 400F. Coat metal baking sheet with cooking spray. To
Prepare: 1. Moisten chops with beaten egg; shake off excess. Empty
coating mix onto plate. 2. Coat chops on all sides by pressing firmly
into coating mix. Discard any remaining coating mix. 3. Bake on baking
sheet sprayed with cooking spray 20 min. or until done (145F). No-Egg
Directions: Prepare as directed, moistening chops with water instead of
the egg.
Warnings
Contains: wheat.
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