Peet’s Coffee Café Domingo Medium Roast Ground Coffee

Our
StoryIt all started on Vine and Walnut Streets in Berkeley, CA where
Alfred Peet opened his first shop in 1966 with one goal: to make coffee
unlike anything America had tasted before. Today, we abide by his
exacting standards to deliver the richest, most flavorful cup—using only
the world’s finest beans, hand roasting in small batches, and never
compromising on freshness.

The
Americas Named for our third cafe in Berkeley, this blend of washed and
natural coffees bespeaks the pleasures of conversing and lingering over
an expertly brewed cup.

Obsessed
with Fresh Fresher coffee makes a more flavorful cup. That’s why we
roast to order & deliver directly to grocery shelves—ensuring we get
it to you faster and fresher than anyone else.

Ingredients