Description
Details
Sara
Lee® Cherry Pie. Made with only our finest ingredients, our light flaky
crust is filled with plump, juicy cherries picked at the peak of
freshness. It is sure to satisfy everyone with their homemade taste and
real, quality ingredients.
Ingredients
Ingredients:
Cherries, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin
Mononitrate, Riboflavin , Folic Acid), Water, Vegetable Oils (palm And
Soybean Oil), Sugar, Corn Syrup, Modified Corn Starch. Contains 2% Or
Less: High Fructose Corn Syrup, Salt. Contains: Wheat
Directions
Keep
frozen. Baking directions: 1. Preheat oven to 400°F. 2. Remove frozen
pie from carton. Cut four 1-inch slits between center of the top crust
and the crimped edge. 3. Place frozen pie on baking sheet on center rack
of oven. 4. Bake at 400°F 55-60 minutes or until crust is even golden
brown. 5. Remove baked pie from the oven while it is still on the
baking sheet. Caution! Never handle pie pan by the edges! Filling is
hot. 6. Cool pie on baking sheet before cutting and serving: about 45
minutes for warm pie; 2 hours for cooler pie. (Ovens vary, adjust time
and temperature as necessary. Filling temperature must reach 160°F.)
Covered, baked pie portions will keep fresh 2 days at room temperature
or 4 days, if refrigerated. Baking tip: check pie after 45 minutes. If
necessary, cover edges of crust with aluminum foil to avoid excess
browning. Do not cover center of pie.
Warnings
Contains: Wheat.
Reviews
There are no reviews yet.