Description
Details
STOUFFER’S
party size is the perfect dish for any occasion. Each of our party size
recipes are sure to be crowd pleasers and are easy to cook and clean
up–all you have to do is have fun!
NESTLE Good Food, Good Life.
Ingredients
Sauce:
Tomato Puree (water, Tomato Paste), Tomatoes, Water, Tomato Juice,
Onions, Soybean Oil, Modified Cornstarch, Molasses, Salt, Spices, Garlic
Puree, Sugar, Apple Cider Vinegar, Citric Acid, Calcium Chloride.
Cooked Pasta: Water, Semolina Wheat Flour. Cheese: Low Fat Ricotta
Cheese (whey, Milk, Cream, Vinegar, Carrageenan, Xanthan Gum),
Low-moisture Part-skim Mozzarella Cheese (cultured Part-skim Milk, Salt,
Enzymes), Wheat Flour, Romano Cheese Made From Cow’s Milk (cultured
Milk, Salt, Enzymes), Water, Parmesan Cheese (cultured Milk, Salt,
Enzymes), Asiago Cheese (cultured Milk, Salt, Enzymes), Salt, Dried
Garlic, Sugar, Yeast, Onion Powder, Spices, Soybean Oil.
Directions
For
food safety and quality, follow these Cooking InstructionsConventional
Oven (Preheat 400degF)Prep.Remove aluminum lid. Bend lid slightly then
place lid on tray so it is elevated over lasagna. Place tray on baking
sheet, center rack.Cook. Frozen: 1 hour 55 minutes. Thawed*: 60 minutes.
Remove lid last 10 minutes. Carefully remove from oven. Let stand 15
minutes.*Product must be cooked to an internal temperature of 160degF.
Product may be thawed under refrigeration (40degF) no more than 48
hours. Do not refreeze.
Warnings
Will
be hot! Ensure product reaches an internal temperature of 160degF.
Ovens vary; cooking heat and times may need adjusting. Cook thoroughly.
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