Stouffer’s Three Cheese Ravioli With Meat Sauce

Blanched
Cheese Ravioli (enriched Extra Fancy Durum Flour And Semolina [durum
Wheat Flour, Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin
Mononitrate, Riboflavin And Folic Acid], Ricotta Cheese [whey, Whole
Milk, Cream, Vinegar, Salt And Xanthan Gum, Locust Bean Gum, And Guar
Gum {stabilizers}], Water, Whole Eggs, Fresh Grated Imported Romano
Cheese Made From Sheep’s Milk, [pasteurized Milk, Cheese Cultures, Salt,
Enzymes] Salt, Spices, Dehydrated Parsley), Tomato Puree (water, Tomato
Paste), Water, Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid,
Calcium Chloride), Cooked Beef, Mozzarella Cheese And Modified
Cornstarch (mozzarella Cheese [cultured Milk, Salt, Enzymes], Modified
Cornstarch, Sodium Citrate, Flavors, Annatto), Onions, 2% Or Less Of
Salt, Sugar, Modified Cornstarch, Soybean Oil, Garlic Puree, Spices,
Extra Virgin Olive Oil, Xanthan Gum, Cultured Whey, Yeast Extract,
Seasoning (soy Sauce [water, Soybean, Wheat, Salt], Autolyzed Yeast
Extract, Dextrose, Soybean Oil).

Directions